Volere Espresso FTO
Global Beverage Solutions, Volere Espresso FTO (Fair Trade Organic) Espresso Blend is made from 100% Arabica beans. With origins from Peru, Columbia and Ethiopia, this expertly roasted blend – roasted moderately dark – presents medium to strong flavours of dry aroma, earthy, smoked nuts with a malt and mushroom finish.
This Blend because of certification & sustainability, combines some of the best cooperatives from each region that produce excellent coffee.
Fairtrade should Equal “ Fair wages” and to some extent conditions cooperative workplaces that promote & support democracy, educate a consumer about the cultural identity of a farmer.Organic would promote ecological balance and the materials with practise that does the same. Sustainability should equal quality & consistency.
100% Arabica bean blend, with a mouth feel that is robust & full bodied. Well balanced in acidity with earthy, malt & nutty chocolate aftertaste.
LaZumba Decaff is a certified organic Swiss Water Method, Decaffeinated blend.
Grown in Peru, expertly decaffeinated in Canada and skillfully, freshly roasted in Australia to ensure the coffee flavour and aroma are true to espresso .. minus the caffeine with all the taste.
Blend Origin Notes
100% Arabica, Peru is famous for its high altitude, producing a denser bean with complex cup characteristics, organically grown beans and cultivated via a network of small farms.
This decaffeinated blend is roasted fresh, delivering all of the attributes of a caffeinated coffee without the caffeine.
A rustic orange crema which is bright on the palate, with a clean and sweet finish and mild fruitness, LaZumba Decaff is the perfect bean for any decaffeinated coffee beverage.